Main content starts here, tab to start navigating

March Restaurant Month

March 01, 2025 until March 31, 2025

For the entire month of March we will be featuring a 4 course chef's tasting menu $49.95pp++

Amuse Bouche 

First Course (Choice of)
Moroccan Eggplant Chickpea Salad
Bistro Salad 

Second Course (Choice of)
Roasted Chicken Breast
Grilled Mushroom Kebob
Oven Roasted Salmon 

Dessert
Chocolate Pave 

(Menu subject to change)